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Dairy Process Operator
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Dairy process operators operate machines to produce dairy products such as cheese, butter, yoghurt and milk powder.
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Factory Worker (Food and Beverage Industry)
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Factory workers in the food and beverage industry prepare ingredients, operate machinery, and bottle or package products. They work in factories that make or process a variety of food or drinks.
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Food Engineer
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Food engineers design, develop and test processes and processing equipment for food processing factories.
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Food Scientist/Technologist
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Food scientists/technologists research new food and beverage products, and develop ways to produce and improve the quality of these products. They may also develop or improve the processing, packaging, storage and safety of food in accordance with government and industry standards.
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Industrial Measurement and Control Technician
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Industrial measurement and control technicians install, maintain and repair equipment used to measure and control production processes. They may work in a range of industries including food processing, pulp and paper processing, brewing, petrochemical industries and power generation.
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Meat Grader
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Meat graders grade and classify meat that is to be sold on local and international markets.
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Meat Inspector
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Meat inspectors ensure that animal meat products are fit for human consumption through the investigation and examination of animals, animal carcasses and animal parts.
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Meat Processor
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Meat processors carry out a variety of tasks in the processing of animals for local and overseas markets. The animals processed may include sheep, cattle, deer, pigs and goats.
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Miller (Grain)
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Grain millers control and operate machinery to mix, mill and treat grains and by-products to produce flour or stock feed.
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Molecular Biologist
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Molecular biologists study genes in living organisms and try to determine why they behave the way they do. Molecular biologists mainly work in the fields of agriculture, horticulture, forestry, fisheries, biotechnology and human health. Their work often leads to new or improved vaccines, pharmaceuticals, food products, and agricultural processes.
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